GILBERT’S RESTAURANT

LUNCH MENU - Tuesday to Saturday 12noon – 3.00pm

All our dishes and pastries are made here in Gilbert's Restaurant daily

DAILY LUNCH SPECIALS – €12.50 with Tea/Coffee

Lunch - prices range from €4.50

STARTERS

Soup of the day served with Gilbert’s homemade bread      (V)          

Chowder – Bacon & Smoked Coley served with Gilbert’s homemade bread

Tartlet of Braised Red Onion, pine nuts, Ardsallagh goat’s cheese & cumberland sauce (V)

Chicken Liver Pate with apple and raisen chutney, toast                                                                                             Smoked Salmon and Cheese Mousse with onion seed bread stick, salad                                                                     Chicory, Water cress, Toasted Walnut and Stilton Cheese Salad with walnut oil dressing                                          Warm Chicken Salad served with honey & mustard dressing

Main Courses

Ploughman'n Lunch with homemade bread and local Cork cheeses

Beer Battered Cod & Home-Cut Chips served with buttered peas and caper mayonnaise

Seafood Linguini with Prawns, Mussels, chilli, garlic, fresh herbs and cream sauce

Homemade Beef Burger with cheddar cheese, bacon & caramelised onion, home-cut chips & salad

  

Sandwiches – Open Homemade on Brown Bread, Soda Bread or Ciabatta -

*  Smoked Salmon with capers, lemon & chive crème fraîche €7.50

*  Roast Chicken with sundried cherry tomato and balsamic dressed leaves €6.50

* Honey Roast Ham with whole grain mustard €6.50

SANDWICH SPECIAL – Soup, Open Sandwich, Tea/Coffee or Mineral €10.50

Toasted Paninis with side salad €7.95

Goat's Cheese with caramelised onion, sun-dried tomatoes, baby spinach & pesto

Chicken with caramelised onion, cheddar cheese, sun-dried tomatoes & garlic mayonnaise

Parma Ham with feta cheese, baby spinach, sun-dried tomatoes

DESSERTS

Chocolate Tart with whipped cream & vanilla ice-cream    

Meringue with fresh cream & berries         

Vanilla Crème Brulée 

Draught Heineken and Murphys sold here

White Wine by the Glass 175ml                          

Stonefish Chardonnay, Australia

Ta Moko Sauvignon Blanc, New Zealand               

Gabriella Pinot Grigio, Italy                         

Red Wine by the Glass 175ml

Don  David Malbec Argentina

Alto Bajo Merlot Chile

Stonefish Shiraz, Australia

 

Tea, Coffee, Scones and Pastries served throughout the day from 9:00am

Gilbert's Restaurant & Townhouse, 11 Pearse Square, Cobh, Co. Cork | tel: 021 4811300 | email: info@gilbertsincobh.com
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